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How to find halal food abroad: a practical guide for UK Muslim travellers

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The short answerIn Muslim-majority countries halal food is the default in most places. Elsewhere, look for halal signs and certificates, ask directly whether meat is halal and whether alcohol or pork is used in cooking, and keep safe fallbacks such as vegetarian and fish dishes and packaged snacks.
Kebab skewers on a grill
Photo: Mohamed Olwy / Pexels
In this guide
  1. Step 1: Know the context
  2. Step 2: Look for signs and certificates
  3. Step 3: Ask clearly
  4. Step 4: Use safe fallbacks
  5. Step 5: Search before you go

Finding halal food abroad is mostly about asking the right questions.

1Know the context

In Turkey, Morocco, Egypt, the UAE and Jordan most restaurants serve halal meat. In Spain, the Balkans and the Far East it varies by place.

2Look for signs and certificates

A displayed halal certificate or sign is a good starting point. Ask who issued it if it matters.

Turkish tea served in tulip glasses
Photo: Sena Kaya / Pexels

3Ask clearly

  • Is the meat halal?
  • Is alcohol used in cooking or sauces?
  • Is pork cooked on the same grill?

Ask clearly, check the meat and keep a safe fallback.

4Use safe fallbacks

Vegetarian dishes, fish and sealed snacks are good back-ups.

5Search before you go

Search for halal restaurants near your hotel and save them offline.

Halal status, entry rules, prices and schedules change. Always check directly with the provider and official sources before you book or travel.

This guide is part of our complete guide to halal holidays from the UK. See all halal travel tips guides.

Frequently asked questions

How can I tell if food is halal abroad?

Look for halal signs and certificates and ask staff directly about the meat, alcohol and cooking.

What if I cannot find halal food?

Choose vegetarian or fish dishes and carry sealed snacks.

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