Serbian food guide for UK visitors: what to eat and how to order
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In this guide
Serbian food is generous, grilled and meant to be shared. Here is what to try.
Serbian meals are built for long tables: order a few things and share.
| Dish | What it is |
|---|---|
| Burek | Flaky pastry filled with cheese or meat, a classic breakfast |
| Ćevapi | Small grilled minced-meat sausages, served with bread and onions |
| Pljeskavica | A large grilled patty, like a Balkan burger |
| Kajmak | A creamy dairy spread, often with grills |
| Sarma | Cabbage rolls stuffed with meat and rice |
| Gibanica | A layered cheese pastry |
1Start with breakfast
Burek and yoghurt from a bakery is a classic. See the burek and bakery guide.
2Try the grills
Ćevapi and pljeskavica are everywhere, usually served with bread, onions and a salad.
3Know the drinks
Coffee is a social ritual, and rakija is the local fruit brandy. If you do not drink alcohol, ask for juice, tea or soda water.
Order a few dishes and share. That is how Serbian tables work.
4Eating halal or vegetarian
See halal food in Serbia.
Paying
Cards are widely accepted, but carry dinars for small cafes. See money in Serbia.
Details change. Check opening times, prices and official advice before you go.
This guide is part of our complete Serbia travel guide for UK visitors. See all food & drink guides.
Frequently asked questions
What is the national dish of Serbia?
Grilled meats such as ćevapi and pljeskavica are among the most popular dishes, along with burek.
Is Serbian food cheap?
Many visitors find eating out good value compared with the UK.
Can vegetarians eat in Serbia?
Yes, with cheese pastries, salads and vegetable dishes, though menus are meat-heavy.
